creamy garlic prawn pasta

very rich pasta full of intense flavours

Ingredients

  • 600 millilitres cream
  • 1 kilo peeled prawns (i used fresh babys )
  • 1 teaspoon garlic - chopped jar kind
  • 1/2 capsicum
  • 1 carrot
  • 2 zucchini
  • 1 onion
  • 1 packet pasta of choice ( fettucini is what i used)

 

Difficulty:Low
Vegetarian:No
No of Servings:6
Preparation Time:20 minutes
Cooking Time:20 minutes
Views:3937
Rating:4.29 (7 Votes)
Author:natalie jones

Instructions

put pasta on boill , while that happens peel prawns if needed, fry off all veg add garlic and cream , season to taste plus a dsh of leon juice simmer for 3 mins till cream thickens aand add the prawns , lastly add the cooked pasta into ur cream mixture stir it through and yummo

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